18 categories of food sampling inspection

Reporters from the provincial food and drug administration to understand, since this year, the State Food and Drug Administration food safety risk monitoring and supervision and sampling plan commissioned province organization monitoring sampling a total of 18 categories, 1114 batches of products. At present, according to the progress and results of sampling and inspection, the provincial food and Drug Administration on the basis of the "food safety law" and its implementing regulations, in accordance with the State Food and Drug Administration requirements, released 2 food safety supervision and sampling information, involving food and food products, meat and meat products, edible oil and its products and the fruit and its products, beverages, wine, dairy products, food and other 8 categories of products, a total of 105 batches, the qualified rate is 100%.

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